* Ingredients:
+ cone and crumble:
° 12 sugar cones
° 20 Oreos Vanilla Powder
° 8 tablespoons of butter
+ Filling:
16 times
° cup) sugar
° 2 tablespoons of caster sugar
1 teaspoon vanilla
° 8 ounces of Foieh Fries
+ Les Frieses:
° 1 pound of risk of large eruptions
° cup) sugar
° a glass of lemon juice
° ¼ cup cornstarch
° 2 tablespoons of water
+ Le Glasage:
2 cups powdered sugar
° 5 tablespoons of milk
° ½ teaspoon vanilla
*Des . instructions
ammeter
Crush the Oreo in a food processor. Adding butter and mix to combined. Placing in a baking dish also bake at 375F for 5 min. Take it out of the oven and put it in a box of strawberry jello
cheesecake filling
Add 16 ounces of cream cheese to a mixing bowl and beat over high heat until light and fluffy.
Once the cream cheese has puffed up, mix ½ cup sugar, 2 tbsp icing sugar and 1 tsp vanilla extract. Mix well.
Mix 8 ounces of Cool Whip. Mix again until everything is incorporated.
transmit
You can choose to add strawberries to your cheesecake in two ways. The first option is to use washed strawberries, strawberries, peeled and chopped. Put the strawberry flavors in a bowl and sprinkle with sugar.
The other option consists of a simple, unparalleled shape. Put the strawberries in the pan and put it on a medium heat. Pendant While strawberries are warming, add 12 cups sugar, 1 cup lemon juice, 2 tablespoons water, and ½ cup cornstarch. Set Mix all ingredients.
Cooking on high heat, stir constantly. Once the mixture begins to thicken, you can remove it from the heat and turn off the stove.
Glasage
Combine 2 cups of powdered sugar, 5 tablespoons of milk and 1/2 teaspoon of vanilla extract in a medium bowl.
the gathering
Dip the ice cream cones into the garnish until the top is covered in frosting. Then, roll the cone in the breadcrumbs so that the cone is evenly coated. Make of your products in the form of a plate in the form of cookies and a menu.
Once the cones are dry, it's time to fill in the cream cheese. Next, put the cream cheese in the cones, this is the base for the cheesecake.
Sprinkle strawberries on the face. Or if using strawberries, top with strawberry pieces and cream cheese.
Finally, sprinkle the entire cone with icing.
Store in the refrigerator until ready to serve.
Enjoy !
