That roast in the oven and achieve a crispy edge and tender center. They have such a great garlic and parmesan flavor and will be the perfect accompaniment! Ingredients
°3 pounds red potatoes, halved
°2 tablespoons olive oil
°5 minced garlic cloves
°1 teaspoon dried thyme
°1/2 teaspoon dried oregano
°1/2 teaspoon dried basil
°1/3 c grated parmesan
°Kosher salt and fresh black pepper, to flavor
°2 teaspoons unsalted butter
°2 teaspoons chopped parsley leaves
*directions
Heat the oven to 400 degrees F. Take out your baking sheet and coat it with non-stick spray or grease the bottom with a flat layer In a bowl, add the halved potatoes Next you will add the olive oil. olive, garlic, thyme, oregano, basil, and parmesan in the bowl
Season with salt and freshly ground black pepper to taste Combine all ingredients and cover completely Place the fried potatoes in an even layer on the prepared baking sheet Start by placing the potato skin side up until the potatoes are slightly crisp Put the baking sheet in the oven too, cooking for about 25- 30 mins Turn it over half way to make sure half of the potatoes are browning Melt the butter on the stove or in the microwave for about 1 minute
Enjoy !
